[北韓飲食]煮蜆燃汽油之迷思 - 南浦

最近常在新聞聽到北韓的動態，就連lecture和assignment也不斷和她扯上關係，叫我不禁回想去年暑假到當地的難忘經歷，和吃過最奇怪最難吃的 汽 油 燒 蜆 。

係，你無眼花，正是用來推動機器的汽油，北韓人用來燒 蜆(吃)．

OMGAGA'D - Ms B's Cakery

Never do I possess a sweet tooth and I ain't a big fan for cakes and desserts. Seriously, if you see me ordering a slice from a cafe, something bad is bound to have happened. The only occasion when I do disassociate sugar with negative emotions is during birthday or festive celebrations when there's a crowd to share the cake with. It's no longer the cake but slices of pure happiness that's being shared and enjoyed.

& so lucky I am to have enjoyed some of the most wonderful birthday cakes with my family and friends, both from one of the top-notch bakery in town.

[東京叄月]靜嘗茶之美 - 茶寮都路里

從來不明白為甚麼日本人如此重視茶道和茶文化：但今年因為工作關係，對日本茶的興趣日增．我終於明白，原來一杯好茶，真的值得你去等待，去品味，去慢嘗．

所以這回來到東京，我決心到訪英雄曾到訪的茶寮都路里．